A timeless classic - the fried egg... except GIANT!🍳 This one is an absolute banger - fluffy tangy milky meringue-like white and a crispy zingy bubbly yolk. These are an absolute delight and one is enough to satisfy you so you'll feel guilt-free about the second one later.
They leave a lovely milk coating after they're done and are a perfect balance of flavour. We absolutely love the way the flavours come out after freeze drying... what a treat.
